ABOUT us

Zambesia Enterprise Ltd is a pioneering company dedicated to promoting sustainable agriculture and combating climate change across Zambia. Specializing in the cultivation of Gliricidia Sepium trees, we aim to enhance soil fertility, improve crop yields, and support smallholder farmers in adopting eco-friendly farming practices.

Nursery Preparations

Nursery preparations in Siasikabole village, Choma. 

Germination

Germination of Gliricidia at Kanchele village, Kalomo 

Planting

Gliricidia seed planting at Kanchele village in Kalomo 

Our Team

Together, Mr. Syamujaye and Mr. Hamalambo lead Zambesia Enterprise Ltd with a shared vision of advancing sustainable agriculture and combating climate change through education, innovation, and community engagement.
Mr. Thomas Syamujaye
Co-Director
 Mr. Thomas Syamujaye brings a wealth of experience in education to Zambesia Enterprise Ltd. With a strong background in teaching and curriculum development, he has dedicated his career to empowering communities through knowledge and sustainable practices. His passion for climate change and smart agriculture drives his commitment to educating farmers and cooperatives about the benefits of agroforestry and environmental stewardship. Mr. Syamujaye believes that informed communities are key to fostering a sustainable future and is actively involved in training programs that promote innovative agricultural techniques.
Mr. Zandi Hamalambo
Co-Director
 Mr. Zandi Hamalambo is an accomplished engineer with extensive experience in Mining Engineering, Contract Sourcing, project management , Safety and Environmental sustainability. His technical expertise complements the mission of Zambesia Enterprise Ltd, where he focuses on integrating smart agricultural practices with innovative engineering solutions. Driven by a deep concern for climate change, Mr. Hamalambo is passionate about developing sustainable systems that enhance productivity while minimizing environmental impact. His leadership is instrumental in implementing efficient practices that support local farmers and promote resilience in agricultural communities.
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